Discover the Unique Terroir of Awatere Valley: The Heart of Our Sauvignon Blanc
At Tohu Wines, we take pride in our Whenua Awa Vineyard, nestled in the stunning Awatere Valley of Marlborough, New Zealand. This unique region offers the perfect conditions for producing exceptional Sauvignon Blanc. Here's what makes the Awatere Valley so special:
Unique Terroir
The Awatere Valley is characterized by its rugged landscape, with vineyards planted on rolling hills and river terraces. The soils here are a mix of gravel, loam, and wind-blown loess. These well-draining soils stress the vines just enough to produce grapes with concentrated flavours and aromas, essential for crafting high-quality wines.
Ideal Climate
The valley enjoys intense sunlight during the day, which helps in developing ripe fruit flavours. At night, cool ocean breezes sweep through the vineyards, lowering temperatures and preserving the grapes' natural acidity. This diurnal temperature variation is crucial for creating the crisp, refreshing profile that Sauvignon Blanc is known for.
Herbaceous Notes
One of the standout features of Awatere Valley Sauvignon Blancs is their distinctive herbaceous character. The valley's climate and soil combination contributes to aromas of tomato leaf, capsicum, fresh herbs, and a strong mineral backbone. These green, vegetal characteristics are a hallmark of the region's Sauvignon Blanc, making it truly unique.
Extended Growing Season
The longer growing season in the Awatere Valley allows the grapes to develop complex flavours while maintaining their natural acidity. This results in vibrant and well-balanced wines, offering a delightful tasting experience.
Commitment to Sustainability
At Tohu Wines, we are committed to sustainable winemaking practices. Our approach ensures that we respect the land and its natural resources, reflecting the pioneering spirit of the Awatere Valley's early growers. We believe in producing wines that not only taste great but also contribute to the health of our environment.
Brush up on your knowledge of Sauvignon Blanc with our limited-edition Awatere Sauvignon Blanc Selection - two distinct expressions of Awatere Valley terroir.
Enjoy the vibrant and herbaceous Tohu Awatere Valley Sauvignon Blanc 2024, a wine that displays the unique characteristics of the Awatere Valley sub-region and the elegant Single Vineyard Tohu Whenua Awa Sauvignon Blanc 2023, crafted with grapes from our own Whenua Awa Vineyard, partially barrel aged and richly textured – a duo that showcases the craft, character, and connection of place. Available for a limited time only.